However, you’ll still want prepare your grill with additional oil and rotate your skewers so the chicken doesn’t become too charred or burn. Olive oil: Olive oil adds a bit of fat and helps create a barrier while the chicken is on the grill.Adding the zest of one lemon to the marinade amps the flavor up even that much more. Lemon juice + zest: The acid from the lemon also helps break down the tough fibers of the chicken as it adds a flavorful zip to each bite.I added the yogurt after making my easy chicken gyros where the yogurt tenderizes the chicken for a very nice, juicy bite. Greek yogurt: This is a new addition to my regular Greek marinade.Technically, this Greek chicken marinade is only 5 ingredients, if you don’t count the salt and pepper. That’s what make this little diddy of a recipe the best lemony, best garlicky, best Greek-y oregano-ish chicken marinade for chicken in yogurt to create the yummiest tender bite you just might ever eat. It may be a bold statement to make, but unlike fake politicians, sorcerers, and that guy in Nigeria who says he’ll double your money if you’ll just wire it to him, I’m standing behind my claim that this super easy, extremely delicious Greek Chicken marinade very well could be: Hey, ho, whaddya know?!!! You ready for the best? Because I’m giving you the best! This simple chicken marinade infuses the classic Greek flavors of lemon, garlic and oregano plus marinating chicken in yogurt for a more tender bite.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |